Introduction of Ah Koong Restaurant

Restaurant Ah Koong Sdn. Bhd. is a well-known fish ball noodle specialist not only in Malaysia but Singapore.

From only five workers in a small shop in 1987, we have expanded to a capacity of over hundred of workers, five restaurants outlets and a manufacturing factory nowadays. Our special made pure fish balls contain no preservative, crispy and delicious. We also serve ‘yong tauhu”, fish soup and porridge, fresh oyster soup, abalone soup, “laksa” and etc. which are tasty and favoured by our customers. For quality guaranteed, our fish balls are manufactured and processed under hygienic condition. No elsewhere but Restaurant Ah Koong to give you the original taste of fish ball noodle!

亚坤纯正西刀鱼丸简介

成立20余年,亚坤西刀鱼圆,由一家小店面,到现在国内多设立了3家分,并用有一家鱼圆加工厂,为客户带来最新鲜的美食。

本店最大的号召--松脆爽口的西刀鱼丸,除了深获老顾客的拥护,也吸引了不少来自外地的游客美食爱好者前来品尝。特选新鲜上岸的西刀鱼,在工场加工后立即运往各个分店,务必让客需吃到最新鲜的美食。不论是手工,还是机器生产,都为持了最新鲜的最高品质。此外,本店提供了最多样化的鱼圆制品选择,您可以选择不同的配搭,同样会让您赞不绝口。

餐馆一直以客户的需求为优先考量,专属的停车场,拥有20个停车位,让客户可以无后顾之忧的尽情享受美食,更不必劳心劳力寻找停车位。舒适干净清爽,我们提供了最整洁卫生的环境。凭着服务为本的精神,餐馆工竭尽所能为客户提供最优质的服务。

为了让各地客户可以不必大费周章吃到新鲜美食,除了新山大丰花园的总店,我们也在吉隆坡 Pudu,雪兰莪Subang Jaya 及新山 Nusa Bestari 设立了分店。同时,更长的营业时间,让您无论是早餐、午餐、晚餐,甚至是宵夜,都能享受到最新鲜的西刀鱼圆及各类美食。